Taco Tuesday: Jamaican Jerk Tacos

If you haven’t already noticed, most of the tacos I make are with chicken. I’m a bit picky when it comes to meat, and chicken is my go-to for a lot of meals. I try to switch things up so I don’t get bored and tired of eating the same old thing over and over,…

Taco Tuesday: Chicken Tinga Tacos

My mom came to visit me out in Washington a few months ago, and one night we went to a new restaurant that had opened in the town we live in. It was a Mexican restaurant a couple steps above casual – not fancy by any means but nicer than your average place. The atmosphere…

Taco Tuesday: Chorizo & Potato Tacos

If you were ever looking for a taco that you could eat for both breakfast AND dinner (with no shame), here it is. Potato and chorizo tacos and like a breakfast-meets-dinner fusion that works any time of day, with virtually any kind of toppings mixed in. Want ’em for breakfast? Throw in some scrambled eggs…

Peanut Noodles

This recipe is my go-to on weeknights when I just do NOT want to spend a lot of time cooking dinner. You can completely prep the sauce and topping while bringing your water to a boil and cooking the noodles – it’s that quick. Plus, it makes great leftovers for lunch at work the next…