Fresh Berry Crisp

Fresh berries are hands-down the best part about summer. Raspberries are my personal favorite, but they’re all great – and who doesn’t love stuffing their face while berry picking? In the Pacific Northwest, blackberries are actually an invasive species – they’re not native to this area but they grow wild EVERYWHERE. It blew my mind…

Miso & Spinach Pesto

Fair warning: this might be one of the most unappetizing-looking dishes that I make. I’ll own that. It’s very green and makes even the least picky of eaters (like my boyfriend) a bit wary. But give in to the green – this pesto is delicious and so simple! Requiring barely any real measurements and few…

Taco Tuesday: Chile Lime Tacos with Grilled Pineapple Salsa

The Seattle area has its reputation for being dreary and gray all the time (hence the blog name!) but in my year and a half of living here, I’ve had to tell all of my friends and family back on the east coast that it’s not actually true, and that summers here are really quite…

Taco Tuesday: Jamaican Jerk Tacos

If you haven’t already noticed, most of the tacos I make are with chicken. I’m a bit picky when it comes to meat, and chicken is my go-to for a lot of meals. I try to switch things up so I don’t get bored and tired of eating the same old thing over and over,…